Beef Lovers, Ep. 05 - Let Your Palate Speak
(Deja que hable tu paladar)
Raúl González | Documentary
2019 | 5 minutes | Spain
We will discover that there is life beyond the T-bone steak with Michelin-starred chefs and a group of cyclists who are experts in lunches.
Synopsis
The T-bone steak is just the end of the road; before that, there is the artisanal work of the butcher and an effort by the meat industry to adapt to a demanding consumer. Additionally, we will discover that there is life beyond the T-bone steak with Michelin-starred chefs and a group of cyclists who are experts in lunches.
Series Description
A very punished sector from the environmental point of view, animal treatment, and health, Beef Lovers takes us on a journey to rediscover it from the different perspectives of its protagonists.
Ranchers, athletes, scientists, nutritionists, meat lovers, and veterinarians take us into the beef sector in a way never seen before.en before.
Citation
Main credits
González, Raúl (film director)
Citation
Cataloging
Pragda subjects
Agriculture + Food
Environment + Sustainability
Labor Studies
Keywords
Clips
DIRECTOR: Raúl González
NATIONALITY: Spain
YEAR: 2019
GENRE: Documentary
LANGUAGE: Spanish
COLOR / B&W: Color
GRADE LEVEL: High School, College, Adult
SUBTITLE/CC: AVAILABLE
AUDIO DESCRIPTION: NOT AVAILABLE
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